Did someone say co*cktails? We thought so. Yes, Sloe gin is a certified delight in a co*cktail, a well-balanced potable that is a perfect partner with citrus, bitters, and, of course, bubbles. If the process of making your own Sloe gin feels like a bit much, or if you’re in a hurry, fear not. Several brands, including Plymouth Sloe gin, are available in the United States and they draw from tried-and-true traditional recipes for classic co*cktails like the Sloe Gin Fizz.
A throwback favorite, the Sloe Gin Fizz is a refreshing blend of Sloe gin, simple syrup, and fresh lemon juice shaken with ice and topped with club soda in a Collins glass. Some recipes also include egg whites, which add a little extra fizz. You can use Sloe Gin in a classic Ramos Gin Fizz recipe to create this yummy co*cktail, just reduce the amount of simple syrup. If it’s bubbles you’re after, we recommend The Sun Also Rises. This co*cktail combines equal parts Sloe gin, simple syrup, and fresh lemon juice with 1 ½ teaspoons absinthe shaken with ice and served in a champagne glass. Top with three dashes of Peychaud’s bitters and three ounces of champagne or prosecco.
