Best Rice Krispie Treats (Recipe + Video) - Sally's Baking Addiction (2024)

FAQs

Why did my homemade rice crispy treats get hard? ›

If you melt the marshmallows too fast, it might result in a Rice Kripsy treat that is harder and crunchy than chewy. Take your time and let the butter and marshmallows melt slowly. Use an 8×8 or slightly smaller pan. Use a small and deep pan if you want thick and chewy rice Krispy treats.

Users claim that the treats improve workouts and give them more power during training sessions. Rice Krispies treats are high in sugar and simple carbohydrates while remaining relatively low in fat and protein. Therefore, they give the body easily accessible energy without slowing digestion.

How do you keep rice crispy treats fresh longer? Your best bet is to avoid sticking them in the fridge or freezer. Rice crispy treats will actually taste best if they're stored at room temperature. or quicker, easier access, go for smaller squares that you can just grab and eat.

Butter: I use unsalted butter, then add salt later to control the sodium. It helps keep the crispy rice treats soft and less sticky. If using salted butter, omit the added salt.

What happens if you put too much butter in Rice Krispies Treats? If you put too much butter in rice krispies treats they will become oily, the cereal will soak up the butter and the treats will become soggy, rather than crispy.

How do you make rice crispy treats not fall apart? If your final product is falling apart, it could be because you're trying to cut when the dessert is too warm. Or, you may have added too many marshmallows. Place them in the fridge to firm up and try to slice again.

Cereal. As any cereal lover will tell you, it's not just for mornings. In fact, getting stuck in a bowl before bed can help you fall asleep at night. Cereals that are made from corn, oats, wheat, rice and barley all contain melatonin and tryptophan, which we've seen before, relax the body and aid the onset of sleep.

“Rice Krispies are an awesome source right before a workout because they hit your stomach, they get digested really quickly, they enter your bloodstream, and boom, you have carbs to power your workout. This is why as sports dietitians, we recommend cereal as a pre-workout snack,” Klinger says in a video post.

Even though Rice Krispie Treats contain added sugar, they also contain carbohydrates that can provide you with the energy you need for your workout. American Heart Association. Food as fuel before, during, and after workouts.

Use more butter (lots more) and brown it to deepen the flavor. Increase the marshmallows and stir in some at the end for extra gooeyness. Add vanilla extract for flavor. Add salt because a little salt makes anything sweet taste so much better.

Can you use old marshmallows for rice krispie treats? ›

Don't use old marshmallows.

Most importantly, they don't melt nearly as well. Instead of becoming soft and gooey, they melt into a one giant blob. → Follow this tip: Save the older marshmallows for hot cocoa and s'mores, and pick up a fresh bag of marshmallows to ensure a really great batch of rice krispie treats.

Do Rice Crispy Treats Need to be Refrigerated? No. I recommend keeping these Rice Crispy Treats in an airtight container at room temperature. Refrigerating will make the marshmallow in them super hard, so I advise to leave them at room temperature.

Allow to thaw at room temperature before serving. Make-ahead- I truly believe the best rice krispies are the ones fresh from the pan but if you want to make them in advance remember to make them no more than 3 days before you plan to serve them or freeze them right away.

Wrap the cereal treats in non-stick tin foil or Glad Press 'n Seal or wax paper then place them in an airtight container or place them in a zip-top bag and freeze for up to 3 months.

That said, if they're too hard one time, next time add slightly less cereal. Make sure you're adding the right amount of butter and marshmallows. If they come out too soft/falling apart, add slightly more cereal. I add a tablespoon of peanutbutter to mine, so I add slightly more cereal.

If the marshmallows cook too long, the texture of the sugar changes and your treats will turn out hard and dry. Cooking them in the microwave allows you to control the temperature better and cooks it at a low heat. Another tip for keeping your crispy rice treats soft and chewy is to use fresh bags of mini marshmallows.

There are a couple of reasons your treats might have come out soggy or too soft. First, your cereal might be too old. Check the expiration and make sure the crispy rice cereal is nice and fresh for the best texture! Second, you may have used too much butter.

Instead, you should use the inside of the wrapper to pat your marshmallow and butter-infused treat down into its pan. As crazyforcrust noted, this will allow you to even out your Rice Krispies Treats without covering your hands in marshmallows and crispy rice cereal.