Bold Horseradish Cheddar Cheese | Boar's Head (2024)

FAQs

What kind of cheese is horseradish cheese? ›

Taking inspiration from two favorites of traditional English fare, Boar's Head Bold Horseradish Cheddar Cheese is a culinary trip to the village pub. A delightful pairing of creamy, full-bodied cheddar cheese and piquant horseradish flavor, this cheese is an Old World delight.

We love it paired with a hearty rye bread. But don't stop there! Try it as a condiment with grilled burgers and chicken or with cold vegetable and meat sandwiches.

Boar's Head American Cheese is a pasteurized process cheese that is made with 100% cheddar cheese for smooth textured cheese with amazing melting qualities. Boar's Head American Cheese is great for hot and cold applications alike.

Acid-Set Cheeses: The Grillers and Fryers

There's one type of cheese that no amount of tweaking will melt: Acid-set cheeses, like fresh goat cheese, quick farmers cheese, paneer, queso fresco, and ricotta, just can't do it.

1 oz of horseradish cheese (Dutch Farms) contains 110 Calories. The macronutrient breakdown is 4% carbs, 74% fat, and 22% protein. This is a good source of calcium (20% of your Daily Value).

Per 1 oz: 110 calories; 6 g sat fat (30% DV); 170 mg sodium (7% DV); 0 g total sugars.

Pig's Head: The primary ingredient is usually the head of a pig, including the cheeks, ears and sometimes other parts like the tongue. Seasonings: Southern-style headcheese is seasoned with a mix of spices and herbs.

According to the cheese worker, "an extra ingredient was added to try and keep the cheese more firm, which caused an unseen melting issue." When asked if the ingredient would remain in the cheese, he revealed that it has "since been removed."

Though Velveeta is no longer an FDA-defined genuine cheese, it does have some similarities, namely pasteurized milk and cheese culture.

Which cheese is used in pizza? ›

Mozzarella. Perhaps the most well-known and popular pizza topping of all-time, Mozzarella is cherished for its near perfect consistency and straightforward flavour. As a tasty browned top, flavours are mild and fresh with a creamy consistency that is sure to leave you wanting more.

Government cheese is "pasteurized process American cheese", a term with a standard of identity. It is produced from a variety of cheese (Cheddar cheese, Colby cheese, cheese curd, or granular cheese), made meltable using emulsifiers and blended.

Surprising ingredients come to life in every bite of Horseradish Havarti. We combine a kick of flavor with fresh chives, horseradish and mustard seeds to surprise every taste bud. Ingredients: Cultured pasteurized milk, salt, chives, horseradish oil, enzyme, annatto (color)

Derby cheese is a mild, semi-firm British cow's milk cheese made in Derbyshire with a smooth, mellow texture and a buttery flavour.

Product Description. Everyone loves this Old El Paso blend of Monterey jack, Cheddar, Queso Quesadilla, and Asadero cheeses. These four savory cheeses come together for a fiesta in every bite. The gooey goodness is the perfect mix for your favorite Mexican and Southwestern recipes.