Carbs in Chicken pot pie, single crust (2024)

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Carbs in Chicken pot pie, single crust (1)

Carbs in Chicken pot pie, single crust (2)

Carbs in Chicken pot pie, single crust (3)

Chicken pot pie, single crust (0.5 regular - each 8 OZ) contains 14.2g total carbs, 13g net carbs, 9.3g fat, 7.8g protein, and 172 calories.

Nutritional Facts

  • Serving Size: 0.5 regular - each 8 OZ
  • Serving Weight: 113.5g

Nutrient

Value

  • Calories

    172.3 kCal

  • Total Carbs

    14.2 g

    • Net Carbs

      13 g

    • Fiber

      1.2 g

    • Starch

      11 g

    • Sugar

      1.6 g

    • Sugar Alcohols

      0.1 g

  • Protein

    7.8 g

  • Fat

    9.3 g

    • Monounsat. Fat

      3.6 g

    • Polyunsat. Fat

      1.9 g

    • Saturated Fat

      3.1 g

    • Cholesterol

      21.6 mg

  • Glycemic Load

    8.47

Supplemental

Value

  • Calcium

    14.4 mg

  • Iron

    1.2 mg

  • Magnesium

    12.6 mg

  • Phosphorus

    66 mg

  • Potassium

    116.2 mg

  • Sodium

    356.4 mg

  • Zinc

    0.6 mg

  • Copper

    0.1 mg

  • Selenium

    9.4 mcg

  • Folate

    26 mcg

  • Vitamin A

    92.6 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    2.9 mg

  • Vitamin B5

    0.3 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    7.8 mcg

  • Vitamin E

    0.3 mg

  • Choline

    22.7 mg

Carbs in Chicken pot pie, single crust (2024)

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