How to Fix Grainy Buttercream Frosting (2024)

Table of Contents

Related Tips & Tricks Rolling Dough How to Make Sure Your Cake Rises Frosting - the icing on the cake Golden Pastry/Cookies How to Make Buttercream Frosting - the icing on the cake References

Home

How to Fix Grainy Buttercream Frosting

Both icing and frosting are garnitures.

Room temperature always is a must for frosting ingredients. There are difference between butter and shortening, both of them are not in the same temperature. If your frosting tend to be too warm or too cold it will appear grainy or chunky. Take note on the milk adding in have to be in room temperature as well.

Click here for more piping technique.

Related Tips & Tricks

Rolling Dough

How to Make Sure Your Cake Rises

Baking Tips

How to Make Sure Your Cake Rises

Frosting - the icing on the cake

Baking Tips

Frosting - the icing on the cake

Golden Pastry/Cookies

Baking Tips

Golden Pastry/Cookies

How to Make Buttercream

Baking Tips

How to Make Buttercream

Frosting - the icing on the cake

Baking Tips

Frosting - the icing on the cake

Follow Dr. Oetker Malaysia

Home Baking Facebook

Home Baking Instagram

Pizza Ristorante Facebook

Pizza Ristorante Instagram

YouTube

How to Fix Grainy Buttercream Frosting (2024)

References

Latest Posts

Alabama White Sauce – Rezept für weiße BBQ-Sauce

How To Make Alabama White Sauce

Article information

Author: Francesca Jacobs Ret

Last Updated: 2024-07-06T18:00:44+07:00

Rating: 4.8 / 5 (48 voted)

Reviews: 95% of readers found this page helpful

Author information

Name: Francesca Jacobs Ret

Birthday: 1996-12-09

Address: Apt. 141 1406 Mitch Summit, New Teganshire, UT 82655-0699

Phone: +2296092334654

Job: Technology Architect

Hobby: Snowboarding, Scouting, Foreign language learning, Dowsing, Baton twirling, Sculpting, Cabaret

Introduction: My name is Francesca Jacobs Ret, I am a innocent, super, beautiful, charming, lucky, gentle, clever person who loves writing and wants to share my knowledge and understanding with you.