9 Useful Tips for Handling and Cooking With Sour Cream (2024)

With care, sour cream may be used as a sauce thickener

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Peggy Trowbridge Filippone

Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. Her recipes range from Grandma’s favorites to the latest food trends.

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Updated on 06/26/19

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9 Useful Tips for Handling and Cooking With Sour Cream (1)

Sour Cream Tips and Hints

• Although sealed sour cream may be stored up to two weeks beyond the sell-by date, it will lose flavor as it ages.

• Sour cream should always be kept refrigerated.

• Do not use the carton as a serving container. Remove what you need and return the carton to the refrigerator immediately.

• You may notice some liquid separation in sour cream after opening. You can either pour off the liquid or stir it back in.
• Pink or green scum is an indicator of spoilage. Toss it out.

• Before adding to any hot liquid, bring sour cream to room temperature.

• Add 1 tablespoon of flour to 1/2 cup of sour cream used as a thickener to discourage curdling.

• Sour cream is does not freeze well because it separates when thawed.

Sour Cream Recipes

Homemade Sour Cream Recipe

Apple Mashed Potatoes
Bacon Cheddar Twice-Baked Potatoes Recipe
Banana Cake with Cinnamon Glaze
Banana Rum Puffs
Banana Zucchini Bread
Beef Fajitas (Grilled Marinated Skirt Steak)
Blue Cheese Buttermilk Creamy Dressing
Blue Cheese Potato Cakes
Bourbon Nut Bread
Cabbage and Pineapple Salad
Caviar and Cheese Stuffed Snow Peas
Caviar Eggs
Caviar Cream Pie
•Caviar Mold
Chicken Stroganoff
Chilled Blueberry Soup
Chilled Strawberry and Burgundy Soup
Chocolate Peanut Butter Cheese Bars
Classic Yellow Cake
Coffee Sour Cream Mold (Diet)
Company Mashed Potatoes
Cranberry Orange Pound Cake
Cream Cheese Mocha Cake
Creamy Caviar Spread
Creamy Tarragon Sauce
Czech Poppy Seed Cookies
Double-Decker Club Sandwiches
East Norwalk Coleslaw
Garden Squid Chowder
Green Bean Chowder
Ham Wraps
Haricots Verts (Green Beans) and Horseradish Salad
Hash Brown Potato Casserole
Herbed Oxtail Terrine
Hidden Treasure Strawberry Salad
Homemade Sour Cream
Hungarian Gulash
Individual Mushroom Casseroles (Zhulyen)
Lemon Grand Marnier® Tart
Lobster with Nutmeg Vinaigrette and Chestnut Puree
Lobster Orleans
Mandarin Orange Cheesecake
Mardi Gras King Cake
Mixed Fruit Vanilla Cake
Mock Mashed Potatoes (Cauliflower)
Mock Sour Cream
Mock Sour Cream Topping - Vegetarian
Molasses Cake
Molasses Mashed Sweet Potatoes
Monte Cristo Sandwiches
Mozzarella Dip
Nutmeg Raisin Coffee Cake
Ooey Gooey Rolls
Orange Marmalade Cream Cheese Pie
Orange-Rosemary Mayonnaise
Orange Tarragon Mayonnaise
Papaya Raisin Muffins or Bread
Paprikash Potatoes
Peanut Butter Cup Brownies
Pork Loin Steaks with Mushroom Stroganoff Sauce
Quick Blini
Ravioli Stroganoff
•Roasted Garlic and Almond Spread
Roasted Garlic Mashed Potatoes
Roast Tenderloin of Beef Smitane
Rosemary Mashed Potatoes
Russian Cream with Strawberries Romanoff
Russian Mayonnaise
Salmon Bread Pudding
Salmon & Shiitake Hash
Same Day Beet Relish
Sardine and Apple Salad
Shrimp Garden Pasta Salad
Sour Cream Sauce for Lox
Spiced Triple Chocolate Cake
Spicy Halloween Ginger Cake
Spider's Nest Dip
Spinach Mashed Potatoes
Strawberry Grand Marnier Cheesecake Dip
Strawberry Sour Cream Shortcake
Summer Beet Salad
Super Bowl Beef and Cheese Stuffed Bread
Tender Flaky Sour Cream Pie Crust
Turkey-Pomegranate Salad
White Chocolate Blueberry Buckle
Yam Streusel Coffee Cake
Yukon Gold and Leek Soup

More about Sour Cream:

Sour Cream Equivalents and Substitutions
What is sour cream?

9 Useful Tips for Handling and Cooking With Sour Cream (2024)

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