Original Breakfast Sausage | Johnsonville (2024)

Breakfast Links & Patties

Start your day the flavorful way with Johnsonville Original Breakfast Sausage! Made with only premium cuts of pork and a perfect blend of spices! These delicious sausages are perfect for breakfasts before school or work, or lazy weekend breakfasts or brunches. Johnsonville Original Breakfast Sausages offer a quick, easy to cook and convenient option loved by the whole family. These breakfast sausages go great with omelets, home fries, toast or your favorite side dish!

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water, corn syrup, and less than 2% of the following: salt, pork broth with natural flavorings, dextrose, lemon juice powder (corn syrup solids, lemon juice solids, and natural flavors), natural flavors, BHA, propyl gallate, citric acid, beef collagen casing.

How To Sausage

1. Thaw product prior to cooking.
2. Heat a nonstick skillet to medium-low.
3. Add sausage.
4. Cook for 12-16 minutes until sausage is browned and the internal temperature is 160°F, turning links often.

How to Cook Sausage on the Stove

How To - Oven

1. Thaw product prior to cooking.
2. Preheat oven to 350°F.
3. Place sausage on a shallow baking pan.
4. Bake for 12-15 minutes until sausage is browned and the internal temperature is 160°F, turning links once.

How To - Air Fryer

1. Thaw product prior to cooking.
2. Preheat air fryer to 390°F.
3. Place sausage in a single layer in air fryer basket.
4. Cook for 5-6 minutes until sausage is browned and the internal temperature is 160°F, turning links once.